In January, I went back home to Jenin for a visit and the trip was bitter sweet. Just […]
Palestine
Musakhan is one of the most popular and traditional Palestinian recipes. It is usually prepared during the olive oil […]
Some call it yogurt cheese, others call it the Lebanese cream cheese but it is most commonly known as […]
Every time I make this fteer, I am transported back to my grandmother’s kitchen. I close my eyes […]
Have you ever cooked upside down? Makloubeh (which translates literally into upside down) is a famous Levantine one pot […]
Kedreh in arabic means a small clay pot and this recipe takes on the name because it is […]
Would you like to see more middle eastern recipes on chef in disguise? I posed this question on […]
Chef in disguise 