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Easy authentic middle eastern recipes
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postaweek

Vegan oatmeal, date and walnut muffins

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I love oatmeal. My favorite cookie is an oatmeal one. My favorite breakfast is one of two oatmeal […]

March 21, 2013 Breakfast, Dessert, vegan

Sundried tomato flatbread and sweet sesame crackers

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Sarah from All Our Fingers in the Pie was our February 2013 Daring Bakers’ host and she challenges […]

February 27, 2013 Bread and pastry, Daring bakers

gevulde speculaas (Dutch spice cookies filled with almond paste)

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Blog-checking lines: Francijn of Koken in de Brouwerij was our January 2013 Daring Bakers’ Hostess and she challenged us to […]

January 27, 2013 Biscotti, Daring bakers

Spinach pastry triangle (Fatayer sabanekh )

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Fatayer Jebneh “Cheese pastry” is one of my most viewed posts up to date. Ever since I posted that recipe, the […]

January 22, 2013 Arabic and middle eastern recipes, Back to school, Bread and pastry, Breakfast, Vegetarian

Herbed lemon chicken with roasted vegetables

The inspiration for this recipe comes from Greg’s(part of the talented due behind Rufus’s food and spirit guide) Stuffed […]

August 2, 2011 Chicken

Turkey kashkaval pizza

Yesterday we went to get a big boy bed for my son and we came home with a […]

May 8, 2011 Pizza

Chicken stuffed with sundried tomatoes, basil and pine nuts

I’ve  had an amazing weekend. First there was the reveal of my first daring cooks challenge. I was […]

April 16, 2011 Chicken
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