3 desserts in one! the crust is a cross between basbousa/ harissa and a cake. The filling is a thick muhalabia (milk pudding) that provides the perfect contrast in color and texture to the golden brown crust. A feast for the eyes and taste buds
egyptian dessert
This amazing egyptian dessert is the heavenly combination of creamy bread pudding and cinnamon nut stuffed baklava.It is […]