This month’s Arabic flavor assignment was to make an Egyptian classic. Meamar Rice.The exact translation of the name […]
arabic recipes
A new month and another beautiful traditional Arabic recipe for the group Arabic flavor. Our wonderfully talented host […]
For the month of May, it was my pleasure to host the Daring Cooks challenge
A year ago I hosted my first challenge, at the time, I chose cheese making because it is a wonderful skill to add to your repertoire. This time around I wanted to choose a challenge that represents my own heritage. Something Palestinian, something fun and tasty, something challenging but worth the trouble.
Have you ever cooked upside down? Makloubeh (which translates literally into upside down) is a famous Levantine one pot […]
This post was originally published in Honest cooking where yours truely is a proud contributor. Once upon a time there […]
Mom and Dad were watching TV when Mom said, “I’m tired, and it’s getting late. I think I’ll […]
Chef in disguise 