Arugula is one of my favorite greens to put in a salad or sandwich. It has a mild […]
Category Archive: Vegetarian
Have you ever cooked upside down? Makloubeh (which translates literally into upside down) is a famous Levantine one pot […]
Going to pick up my daughter from school, running a little late and expecting the traffic I see […]
There is something about freshly baked bread that instantly makes a house feel warmer and more welcoming . […]
Fattoush is a bread salad made of toasted or fried bread mixed with a variety of greens and […]
Summer is coming to an end.You can smell the cool autom breeze in the evening and we are […]
Yesterday I found myself face to face with 4 tickets to Sharm el shaik (Egypt) and a plane leaving […]
Would you like to see more middle eastern recipes on chef in disguise? I posed this question on […]
Mom and Dad were watching TV when Mom said, “I’m tired, and it’s getting late. I think I’ll […]
I work in a dental center that is close to a big hospital. On my way in or […]
Soup is a lot like a family. Each ingredient enhances the others; each batch has its own […]
This is my first daring cooks challenge and I am thrilled it is finally reveal day. I really […]