What happens when the oatmeal cookie meets the peach cobbler?
You can find out by visiting my guest post on Laurie’s blog Food is love
What happens when the oatmeal cookie meets the peach cobbler?
You can find out by visiting my guest post on Laurie’s blog Food is love
Posted by Sawsan@ Chef in disguise on July 7, 2011
http://chefindisguise.com/2011/07/07/oatmeal-cookie-peach-cobbler-a-guest-post/
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eva626
/ July 9, 2011oh yum. everyone is talking peaches these days! this recipe reminds me of the apple crisps i made once upon a time
thefooddoctor
/ July 9, 2011mmmm love apple crisp..care to share the recipe?
eva626
/ July 9, 2011oh um i made it when i was in my 6th grade home ec and cooking class lol.
i think i threw away the my class notes lol
thefooddoctor
/ July 10, 2011hehehehe
sheila @ Elements
/ July 8, 2011I’m hardly waiting to find out! Running over to Laurie’s blog to check it out now!
thefooddoctor
/ July 8, 2011Thank you so much ..you are too kind
Nourhan @ Miss Anthropist's Kitchen
/ July 8, 2011Oatmeal and peach..I would have never thought of it! The combination sounds incredible!
thefooddoctor
/ July 8, 2011it is amazing Nourhan..give it a try I think you’ll love it
kitchenbelleicious
/ July 8, 2011Awesome! this looks awesome- boy I wish i had it for dessert last night instead of my plain old choc chip cookie! Saving this recipe for later
thefooddoctor
/ July 8, 2011Thank you
Aimee@clevermuffin
/ July 8, 2011Saw it. Linked it. Love it. Thanks for sharing!
thefooddoctor
/ July 8, 2011Thank you, thank you and thank you
Nami @ Just One Cookbook
/ July 8, 2011Hmmm yummy cobbler! I’ll head over to check out the recipe and the rest of post.
thefooddoctor
/ July 8, 2011Thank you so much Nami..
Caroline
/ July 8, 2011Looks amazing! Going to check out the post now.
thefooddoctor
/ July 8, 2011Thank you Caroline
Maris(In Good Taste)
/ July 8, 2011On my way over!
thefooddoctor
/ July 9, 2011JamieAnne
/ July 7, 2011Yum! On my way to check it out!
thefooddoctor
/ July 9, 2011Treadmills for Sale
/ July 7, 2011I came across to your post and found it very useful for me. Thanks and good luck!)
thefooddoctor
/ July 9, 2011thank you
chicaandaluza
/ July 7, 2011So, I´ve just spènt over an hour de stoning about 2 kilos of cherries and decided we didn´t need any more jam. I put them in the fridge and decided to think tonight about what I could make with them tomorrow…then as if by magic you come up with a delicious answer! Thank you
thefooddoctor
/ July 8, 2011Desserts In My Kitchen
/ July 7, 2011Yummy, heading that way right now
I love your food blog, and I subscribed so I don’t miss any posts
thefooddoctor
/ July 8, 2011Thank you so much! I can’t tell you how much your kind comment meant to me